The X-Series conveyor oven uses vertical columns of hot air to move heat aerodynamically instead of using high temperatures. Oven is equipped with a 55” long cooking chamber and is stackable up to three high.
55-inch (1778 mm) long cooking chamber
The patented Energy Eye reduces utility consumption
Customize your bake with adjustable airflow
Cool-to-the-touch exterior for employee safety
Integrated hood system creates a comfortable working environment and lowers HVAC costs
Smaller footprint, uses less space in your kitchen