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PS555E
Traditional Electric Impingement Conveyor Oven
Electric traditional conveyor oven with 55" long cooking chamber and 32" wide belt
Features
Impingement PLUS! Low oven profile and dual air return
Patented "Jet Sweep" impingement process that delivers constant heat to the chamber
Microprocessor-controlled bake time/conveyor speed
Front-loading window with cool handle
Stackable up to four units high
55" (1397mm) long cooking chamber
Specifications
View Spec Sheet for PS555E